Table of calcareous marls on a hard platform
Manual harvest is small cases, followed by manual sorting of each grape. The wine is aged for 8-10 months in 15% new oak and for 2-3 months in stainless steel vats.
Very aromatic nose, with fruit and floral notes. Just as perfumed on the palate, this wine expresses its richness and fullness without the slightest heaviness.
- The soils in Meursault are of exceptional variety and the different "terroirs" on this appellation are of incomparable diversity and richness, even if exposure to the sun is globally the same.