Seduces you immediately, with expressive violet and dark raspberry aromas that open to polished and brilliantly structured blueberry, savory anise and tea flavors that take on richness on a long finish.
Combines structure with verve, offering richly expressive raspberry, violet and orange peel flavors that take on polish and complexity toward well-buffed tannins.
Remarkably and seamlessly complex, with a polished and refined core wrapped in silky raspberry and blueberry flavors, accented by savory space and orange zest hints. The long finish builds toward polished tannins.
The medium ruby-purple colored 2018 Pinot Noir The Beaux Frères Vineyard opens to lush rhubarb, cranberries and loamy earth with layers of blood orange, tea leaves, charcuterie and flowers. The medium-bodied palate offers broody, concentrated fruits with fine earth and spice accents, with a seamless, silky frame and lifted finish.
Brilliant ruby. Intense red and blue fruit, floral and spice qualities on the highly perfumed nose, along with hints of cola and licorice. Juicy and precise, offering concentrated raspberry, boysenberry and floral pastille flavors that take on a five-spice-powder nuance with air. Plays power off delicacy with a sure hand and finishes extremely long and silky, with polished tannins framing lingering red fruit and candied rose notes.
A wine of presence and expression, impeccably structured yet elegantly layered, with evocative raspberry, rose petal and brown baking spice notes that pick up richness and tension toward fine-grained tannins.
Medium ruby in color, the 2018 Pinot Noir The Belles Soeurs has pure scents of cranberry, dusty earth and charcuterie with top notes of citrus peel and iodine. The medium-bodied palate is pure and expressive, lifted and fresh, with a silky texture and long, ethereal finish.
Impeccably polished and structured with gracefully expressive cherry and blueberry flavors, laced with black tea, spice and orange peel notes, taking on richness toward refined tannins.
Harmonious yet dynamic, with fervent violet and raspberry notes that pick up orange peel and black tea accents along the way to a polished, structured finish.
From its origin as a Shea Vineyard bottling, Belle Soeur has transitioned to a blend fruit from the Beaux Freres, Upper Terrace, and Sequitur, all farmed by Mike Etzel. Today the grapes are picked earlier, and the extraction managed more gently to give a classic red fruit nose with spice on the attack and plenty of freshness and grippy tannins on the palate. There is still plenty of extract, though, and this lingers persistently on the finish.
