Reviews & Awards

William Fèvre | Burgundy, France

Chablis Grand Cru Bougros "Côte Bouguerots" Domaine 2013

April 2016

93

Wine & Spirits

Fèvre owns 15.39 acres of Bougros, almost half the total cru. They separate out a 5.2-acre parcel on the steepest slope for Clos Bouguerots, using the balance for this grand cru. About 60 percent of the wine ages in older French oak casks (averaging six years of age), which helps point up the savory structure of the wine, reading in pale umami notes of miso. The fruit of the wine is youthfully pale as well, powerful in its delivery of chamomile, dried hay and jasmine scents of white grapes. A mouthwatering young Chablis, this is built to age.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros "Côte Bouguerots" Domaine 2014

July 2016

95

Vinous

Very pale yellow. Very ripe but vibrant nose combines lime, spices, white pepper, crushed rock and liquid minerals. Delivers a saline, sappy combination of rich peachy fruit and floral/mineral lift, with a remarkably weightless quality. The chewy, saline, bone-dry finish reinforced by minerality conveys a powerful impression of dry extract and Kimmeridgian soil. Really inexorable on the back end.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros "Côte Bouguerots" Domaine 2015

January 2020

93

Wine Spectator

Offers apple, lemon and stone flavors, backed by a firm structure. Lean and taut, yet balanced, persisting through the long finish.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros "Côte Bouguerots" Domaine 2015

December 2016

95+

View From the Cellar

Given how superb the 2015 “regular” Bougros is this year from Domaine Fèvre, I have very high expectations for the Côte de Bouguerots and they were not disappointed! The bouquet is deep, complex and very refined, delivering a fine constellation of green apple, pear, lime, crystalline, chalky minerality, spring flowers and a bit of flintiness in the upper register. On the palate the wine is very pure, full-bodied and utterly svelte in profile, with a rock solid core, great cut and grip and outstanding focus on the long, pure and seamlessly balanced finish.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2014

August 2015

92-94

Vinous

Very pale green-tinged yellow. Lovely perfumed lift to the aromas of pink grapefruit and white flowers. Dense, saline and sweet; concentrated, rich and ripe but with lovely tension and tactile dusty-stone minerality to its grapefruit and ginger flavors. Picked at the perfect time, as Bougros harvested too late can be heavy. Serious but not austere, and very long on the aftertaste.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2014

June 2016

90

Wine Spectator

This light-footed white delivers apple, stone and spice flavors that are intense and long. Vivid acidity keeps this defined, while the fruit and mineral elements persist.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2013

October 2015

92

Burghound.com

(from a ~6 ha parcel). There is good Chablis character suffusing the expressive nose that is composed primarily of green fruit, mineral reduction and sea water. There is knockout intensity to the highly energetic big-bodied flavors that display plenty of citrus on the moderately austere and highly persistent finish. This is not as complex and certainly not as refined as the best of these grands crus yet there is plenty to admire all the same.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2015

January 2021

93

Wine Spectator

Oyster shell, stone, apple, melon and lemon flavors highlight this intense Chablis. Firm and long, with a resounding aftertaste of mineral.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2014

August 2015

91-93

Wine Advocate

The 2014 Chablis Grand Cru Bougros, is vinified 60% in used wood where it matured for six months before being transferred to stainless steel. It has a showy, generous bouquet with dewy Granny Smith apple, freshly sliced pear and chalk-scented nose. There is no holding back here. The palate is fresh and crisp, very harmonious, not powerful as such, but displaying admirable precision on the finish. I would agree with Didier Ségieur in that this forms one of the more approachable, less-challenging Grand Crus.

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William Fèvre | Burgundy, France

Chablis Grand Cru Bougros Domaine 2013

June 2015

95

James Suckling

This is a fabulous white wine with dried apple, mango and mineral plus hints of hazelnut. Full body, bright acidity and a long, dry finish. What a white.

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