Reviews & Awards

This is rich and ripe, offering peach, honey and lemon flavors. Turns bracing and compact, with a long, minerally finish. Could benefit from short-term cellaring.

Seems a bit more appealing and crisp than the sample tasted at chez Goedhuis. But still a bit appley rather than stony. Good acidity. If I saw this on a not-very-good wine list, I'd be happy to order it.

"A touch of reduction blends in with a hint of lanolin on this wine's subtle nose. The palate adds zestiness to a rounded, smooth and harmonious mix of pear fruit, citrus and chalkiness. It finishes bright and fresh." - Anne Krebiehl MW

A reductive, stainless-steel style of Chablis, this gains some weight from the concentration of fruit. It’s succulent and leesy while remaining clean, zesty and fresh, needing bottle time for the components to come together.

From Kemmeridgian soils, with just a 10% touch of oak, then back into stainless steel to keep freshness. A model Chablis, merging fruit definition, energy, and minerality; linear, saline, vertical.

Subtle zestiness insinuates itself on the subtle cornmeal notes of this wine's nose. More air reveals fresh green-pear peel. The palate comes in with ripeness and pervasive citrus freshness. Bright and juicy, the wine has gentle but zesty concentration and fresh resonance. -- Anne Krebiehl MW

"This is really bright and clear with sliced apple, pear and stone. Some chalk, too. It’s linear and tight. Pretty length and freshness. Drink now."

Oyster-shell reduction and a note of lime on the classic Chablis nose. Dense, juicy and firm, boasting excellent definition to its flavors of oyster shell, lime and white flowers. Penetrating but not aggressive in spite of its firm acidity, finishing with excellent subtle length and grip. This terrific village wine is an exceptional value--but make sure you get the Domaine bottling.

The “estate bottling” of Chablis villages from William Fèvre is even a step up from the very lovely Champs Royaux in 2015. The bouquet is deeper and more refined, wafting from the glass in a mélange of lime, green apple, a touch of oyster shell, chalky soil and fruit blossoms. On the palate the wine is pure, full-bodied and very nicely balanced, with a good core, fine focus and impressive length and grip on the vibrant and nascently complex finish. This is really a serious example of AC Chablis this year!

Broad, powerful flavors of lemon, lanolin and quinine ride the bracing structure to a long, stony conclusion. Shows balance and length, building from start to finish.