Reviews & Awards

Champagne Henriot | Champagne, France

Blanc de Blancs

January 2015

91

Vinous

Pale yellow-gold. Fragrant melon, white peach and tangerine aromas are complicated by smoky lees and floral honey. On the palate, supple melon and pit fruit flavors are energized by smoky minerality. Shows a gently sweet touch and finishes with excellent cut, clarity and persistence.

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Champagne Henriot | Champagne, France

Blanc de Blancs

November 2015

92

Wine Spectator

A bright and lively blanc de blanc, with a clean-cut mineral note underscoring the poached apple, toasted almond, apple blossom and candied ginger flavors, accented by a soft and satiny mousse.

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Champagne Henriot | Champagne, France

Blanc de Blancs

December 2013

91

Wine Advocate

The Henriot NV Brut Blanc de Blancs Disg. 2/2012 is redolent of honeysuckle, heliotrope and linden flower, fresh apple and yeasty brioche, with hints of sea breeze, lemon, grapefruit, and toasted nuts anticipating the salinity and bright citricity allied to piquancy that emerge on the creamy yet vivacious palate. The finish enhances this cuvées patisserie-like personality, evoking quince- and nut paste-filled buttered pastry drizzled with lemon cream, an impression no doubt – and appropriately so – reinforced by ten grams of residual sugar.

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Champagne Henriot | Champagne, France

Blanc de Blancs

October 2018

92

Burghound.com

A markedly floral-infused nose offers up primarily notes of green apple and lemon zest along with background wisps of yeast and quinine. There is very good complexity to the vibrant, even racy flavors that possess a moderately fine effervescence before culminating in a crisp, moderately dry and citrusy finish. This is really quite good and I like the style.
 

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Bouchard Père & Fils | Burgundy, France

Bonnes Mares 2017

April 2019

92-94 Points

Burghound.com

A generous application of wood and menthol can be found on the dark pinot fruit, spice, floral and newly turned earth aromas. The rich and muscular if rather supple big-bodied flavors possess a caressing mouth feel, indeed even velvety, before culminating in an impressively persistent finish where the only nit is a touch of warmth.

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Champagne Henriot | Champagne, France

Brut Millésime 2008

October 2016

93

Burghound.com

There is ample petrol character to the cool, pure and beautifully fresh nose that combines notes of citrus and yeast with those of green apple and a whiff of pain grillé. I really like the sense of tension and energy to the intense, delineated and solidly complex flavors that are supported by a firm and reasonably fine effervescence before culminating in a very dry, highly complex and superbly persistent finish. The outstanding 2008 vintage in Champagne can count another winner as this is a wine to buy and age in quantity.

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Champagne Henriot | Champagne, France

Brut Millésime 2008

November 2018

92

Wine Spectator

An elegant version, featuring expressive ripe white peach and strawberry fruit flavors, layered with biscuit, kumquat, smoky mineral and ground ginger notes. Finely knit and creamy in texture, with vibrant acidity driving the racy finish. 

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