The sleek, intense and well-defined medium-bodied flavors exude evident minerality onto the much more complex and persistent finale where the wood telegraphed by the nose reemerges. This is really quite good though note that my predicted range offers the benefit of the doubt that the generous wood will ultimately be successfully integrated.
This tight wine is firm with tannins and still very young. With a backdrop of dense black fruits and acidity, its potential is considerable. With this promise and richness, the wine needs aging. Drink from 2024. Maisons and Domaines Henriot. Cellar Selection.
Intense and tightly wound, this red displays a laser beam of cherry and berry
fruit, with an underlying mineral element and steely structure. It's concentrated
and long yet needs time to reveal all its facets.
A refined nose for Beaune with raspberry pastry and red cherries with a violet-flower edge. The palate has delicate and fine tannins with great structural integrity. The length and balance are very convincing. Approachable red fruit at the finish.
Remarkably and seamlessly complex, with a polished and refined core wrapped in silky raspberry and blueberry flavors, accented by savory spice and orange zest hints. The long finish builds toward polished tannins. Drink now through 2025.
A wine of presence and expression, impeccably structured yet elegantly layered, with evocative raspberry, rose petal and brown baking spice notes that pick up richness and tension toward fine-grained tannins.
The medium ruby-purple colored 2018 Pinot Noir The Beaux Frères Vineyard opens to lush rhubarb, cranberries and loamy earth with layers of blood orange, tea leaves, charcuterie and flowers. The medium-bodied palate offers broody, concentrated fruits with fine earth and spice accents, with a seamless, silky frame and lifted finish.
Beaux Frères has helped set the standard for modern Pinot Noir in Oregon since its founding in the late 1980s, part of the second generation of Willamette Valley wineries. Founder Mike Etzel is not hands-on in the cellar these days, but son Mike D. Etzel and his team haven’t lost a beat. This 2018 is the wine of the vintage to date, from a year that had its challenges. The 24-acre Beaux Frères Vineyard is planted to a mixture of Pommard, Wädenswil and newer Dijon clones on a steep south-facing slope on Ribbon Ridge, a sweet spot in the Chehalem Mountains AVA.
Harmonious yet dynamic, with fervent violet and raspberry notes that pick up orange peel and black tea accents along the way to a polished, structured finish.
Impeccably polished and structured, with gracefully expressive cherry and blueberry flavors, laced with black tea, spice and orange peel notes, taking on richness toward refined tannins.
